From relaxed meals inspired by the flavours of the Douro to drinks enjoyed beside the river, dining at Torel Quinta da Vacaria brings together local ingredients, regional character and beautiful views.
16Legoas | A taste of the Douro
The hotel’s gastrobar, 16Legoas, celebrates the region’s culinary heritage through fresh, seasonal dishes made with locally sourced ingredients. With an emphasis on ecological awareness and a relaxed approach to dining, the menu offers a contemporary expression of the Douro’s flavours.
Barbus | Drinks and dining by the river
Set against panoramic views of the Douro River, Barbus is the hotel’s lounge and pool bar, serving drinks, light meals and snacks throughout the day. Guests can settle into the relaxed interior or enjoy the outdoor terrace, with music and the surrounding landscape providing the backdrop.